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Recipes
Korean Beef Bowl
Protein Ingredients
1 cup ground beef
Flavor Base
2 tbsp gochujang sauce
Add Ins / Vegetables
1 cup steamed snap peas, 1/2 cup shredded carrots, 1 cup jasmine rice
Cooking Method / Prep
Cook beef with gochujang; layer with rice and veggies
Time Saving Tips
Use frozen snap peas
Serving Suggestions
Sprinkle with sesame seeds or green onions