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Recipes
Pulled Pork
Protein Ingredients
2 lbs pork shoulder
Flavor Base
1 cup BBQ sauce
Add Ins / Vegetables
1/2 cup diced onion, 1/2 cup apple cider vinegar
Cooking Method / Prep
Dump into slow cooker on LOW for 8-10 hours
Time Saving Tips
Use frozen diced onion for ease
Serving Suggestions
Serve on buns or with coleslaw